Carpigiani Table Top Gelato Maker Freeze + Go (Demo Unit)
Carpigiani’s Smallest Batch Freezer is designed for restaurant chefs. Now, they can add Artisan Gelato to their Menu, ready in only 5 Minutes. Freeze&Go is a compact tabletop batch freezer. It weighs less than 40 kg, concentrating all of Carpigiani’s technology into a 29 cm W x 55 cm D x 54 cm H footprint. The machine takes up very little space in the kitchen yet guarantees the same high performance as a high-end batch freezer in terms of quality and scoopability of the finished gelato. It is the perfect machine for demanding chefs who want to amaze their customers. Made in Italy,
Innovation underpins Carpigiani’s position as a technology leader along with the selection of premium components, the safety of our equipment, and the promotion of a balanced diet. Choosing Carpigiani equipment is a guarantee for producing top-quality gelato.