Hallde RG-350 Vegetable Preparation Machine
If you are running a foodservice business, then you must serve numerous dishes with vegetable ingredients. The problem is that preparing the vegetables for those dishes require a great deal of time. With a piece of equipment like the RG-350 Vegetable Preparation Machine, you can cut down the time needed for the prepping considerably. These are the features of this equipment from Hallde:
The unit can process up to 1200 portions per day, that translates to 12 kg per minute when using the manual feeder and 30 kg per minute when using the feed hopper.
The unit can be used for slicing, grating, shredding, and dicing with a variety of dimensions.
Comes with two separate feeders for better efficiency. The manual push feeder can give a leverage effect. The feed hopper is meant for continuous feeding of round products.
It comes with stainless steel cutting tools that are easy to clean and will always stay sharp. The knife blades are also replaceable.
The handle is designed to provide leverage. That makes it easy to use.
The start and stop function allow for continuous feeding.
The unit has a built-in tube feeder which makes it more efficient.
Overall, the RG-350 is a robust and heavy duty machine which can handle a lot.
The unit is built using good materials under very high manufacturing standards.
It’s easy to clean and maintain. You wouldn’t have to waste a great deal of time in tidying it up after each use.
With these features, the RG-350 Vegetable Preparation Machine can really boost the efficiency of your kitchen. You can count on that because it’s made by Hallde, a trusted maker of commercial kitchen equipment with a long history.
Hallde started in 1941 when Ernst Hall created the butter portioner, this machine produced pieces of butter that were soft and were easy to spread. On top of those qualities, the butter portions it produced also looked good and appeared bigger than what was available. Those were crucial factors back then because of the rationing during wartime. The machine became a hit, but the company didn’t stop there. Hallde was soon producing Vegetable Preparation Machines. That became a hit internationally and soon, buyers from other countries were getting it. Today, Hallde has a presence in more than 80 countries all over the world.
- Processes up to 1 200 portions per day, 12 kg per minute with the manual feeder and 30 kg per minute with the feed hopper
- Slices, grates, shreds, dices cuts julienne, crimping slices and French fries in a variety of dimensions
- Full moon shaped large feed cylinder
- Sold without cutting discs
- Find suitable discs here